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I Love Champagne
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Organic Wines
Organic There are 15 products.
Menetou-Salon Red, Jean Teiller 2019
Gleaming, cherry red in colour. Rich on the nose with very fruity hints – of small red fruit such as strawberries, blackberries and Morello cherries but also of spices. On the palate, the first sensations are soft and fleshy revealing blackcurrant and other red fruit. As a whole, the wine is well-structured with fine tannins leaving a long-lasting taste...
$ 46.50In StockLes Calcinaires, Domaine Gauby 2016
Bright with red and black fruit, notes of wild rosemary and thyme mingle with spice and dark cherry fruit on the palate, balanced by bright acidity and ripe supple tannins.
$ 49.80In StockFaugères Léon Barral 2017
Here is vibrant, profound fruitiness, a ripe, concentrated palate stainer with a wild side. It is not on steroids—that’s real muscle. The estate is run strictly according to biodynamic principles
$ 49.80In StockMaury Fagayra 2014 Domaine Roc des Anges
This stunning fortified organic wine from the lesser known region of Roussillon is made of Grenache, a smooth yet complex sweet natural wine (taste similar to port), with vivid red fruits on the nose.
$ 59.90In StockViré-Clessé 2018, Domaine des Heritiers du...
Managed by Dominique Lafon, also in charge of the Comtes Lafon estate in Meursault, in Côte d´Or, this Mâconnais property stands out among the references in the region since 1999. This Saône-et-Loire vineyard - 20 hectares planted with Chardonnay - was quickly converted to biodynamic agriculture.
$ 59.90In StockMorgon Cuvée "Corcelettes" 2019, Domaine...
Foillard’s Cuvee Corcelette comes from one of the finest named sites in Morgon and Foillard’s parcel is a treasured patch of 80-year-old vines!
$ 65.50In StockMorgon Cuvée "Cote du Py" 2019, Domaine...
This outstanding Beaujolais is from one of the most renowned wine maker in the region. It is medium body, with structured tanins, and a lot of fruits. Made from organic grapes.
$ 69.00In StockFaugères Cuvée "Jadis", Léon Barral 2017
A blended cuvée: 50% Carignan, 10% Grenache and 40% Syrah, from 30- to 60-year-old vines, grown on schist soils. Didier’s green capital is entirely managed by his cows, the winegrower’s other great passion, and chemicals haven’t touched his vines for more than 30 years. The estate is certified organic and biodynamic.
$ 69.80In StockSarget de Gruaud Larose 2015
The Sarget de Gruaud Larose is the second wine of Château Gruaud Larose. The Sarget de Gruaud Larose 2016 releases fruity aromas on the nose (black cherry, red plum) and floral scents (violets). Subtly oaky notes are well integrated. On the palate, the tannins are quite ripe and we can note tasty fruity touches in this silky wine.
$ 70.30In StockVouvray Moelleux "Le Haut Lieu" , Domaine...
WS: A beauty, with an inviting display of succulent yellow apple, green plum, pear, persimmon and quince flavors that ripples lengthily through the finish, while light verbena, ginger and honeysuckle notes dart around. A long green tea echo runs through the finish. Shows terrific range and purity, with the sweetness easily harnessed for balance.
$ 79.00In StockVouvray Moelleux "Le Mont" , Domaine Huet...
This is a Sweet wine yet refined and elegant on the palate, this is a full-bodied, rich and generous yet piquant and firmly structured, greatly tensioned and salty Moelleux. With less clay and more stone than Le Haut-Lieu, Le Mont yields young wines of intense minerality. The wines are the estate's most reticent, but develop the strongest perfume with age.
$ 88.00In Stock
