Chateau Brame Hame is one of the smallest Chateaux of the St Estephe appellation. It was created in 2004 to allow the winemaker to express : "l'Art du Vin", the Art of the Wine. 2018 is already described as one of the best millesime for St Estephe, the wine will fully open in 5 to 10 years.
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|Owner||Château Brame Hame|
|Main grape variety||60% Cabernet Sauvignon, 40% Merlot|
|Pairings||Beef, Lamb, Poultry|
|Notes||Red Berries, Vanilla, Spices|
St. Estephe wine and food pairings: The Bordeaux wines of St. Estephe are powerful, rich, full bodied, tannic, structured Bordeaux wines meant to age. Saint Estephe wines can pair quite well with food. The wines of St. Estephe can be best when served with roasted, braised or grilled meats like steak, veal, pork, beef and game. St. Estephe is also a natural wine and food pairing with hard and soft cheese.
Overview of the St. Estephe appellation: The best of these wines from the northernmost appellation of the Medoc offer a purity and intensity that is seldom found in other Bordeaux wines. However, the region also produces a myriad of wines that are rustic and austere in style.
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