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Château Pape Clément 1993

WF00523

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Grand Cru Classé de Graves

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Data sheet

ColourRed
Vintage1993
Volume75cl
CountryFrance
RegionBordeaux
AppelationPessac-Leognan
Main grape variety56% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc.
Pairingsred meat, game
Notesberries, tobacco, and spicy scents with that notion of scorched earth and hot rocks
RatingCT91

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VINEYARD MANAGEMENT



- Parcel based management
- Grass grown between the grass, ploughing between vine rows
- Integrated pest management, vigor control
- Debudding, removal of side shoots, green harvesting
- Manual harvest in small crates
- Tillage with animal traction
- Terra Vitis Label and HVE3 Label (high environmental value 3th level )
 

WINEMAKING
 

- First sorting in the vineyard, manual harvest in crates
- Manual destemming berry by berry and use of a sorting table
- Transfer into 30-70 hl wooden vats by gravity flow
- Low temperature pre-fermentation maceration
- Manual punching down
- 30-40 day maceration
- The wine is run off into French oak barrels by gravity flow
- Malolactic fermentation in oak barrels
- Aging for 18 months in oak barrels

 

BLEND

56% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc.

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Château Pape Clément 1993

Château Pape Clément 1993

Grand Cru Classé de Graves

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