Our Chablis Village wine is a perfect introduction to the minerality of Chablis wines. During the first three years, the wine shows itself as generous and lively, with notes of lemon, oyster shell and flint. After 10 years or more, the aromas become far more powerful, with notes of gun-flint and undergrowth. In the great vintages, it can be kept for more than 20 years.
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|Main grape variety||Chardonnay|
|Pairings||cheese-puff pastries, cold meats, fish terrine or seafood.|
|Notes||lemon, oyster shell and flint|
Situated in the heart of Chablis on its unique sub-soil, our Domain manages 26 hectares of the loveliest terroirs spread over the four levels of appellation: Petit Chablis, Chablis, nine Premier Cru and five Grand Cru wines.
We have cultivated vines in Chablis over almost four centuries, Benoît today representing the thirteenth generation of winemakers.
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