Crème de cassis is a sweet, dark red liqueur made from blackcurrants.
Several cocktails are made with crème de cassis, including the very popular wine cocktail, kir (1 part creme, 9 parts white wine) .
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|Appelation||Creme de Cassis|
|Main grape variety||Blackcurrant|
|Pairings||White wine, Champagne|
Domaine Pigneret is a small family business catering mostly to local clientele. Their tasting room and cellar is a popular destination in the tiny village of Moroges. The wine is made by brothers Eric and Joseph and after tasting one understands quickly why Parisians queue to visit.
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