

This wine is of consistently high quality in all vintages. Connoisseurs will enjoy its classic expression of the Syrah grape variety combined with the Grenache grape.
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Soil type
Varied soil, sediment, limestone, granite. Pebbles and Alluvia.
Grape variety
50% Syrah, 40% Grenache, 10% Mourvèdre.
Average age of vines
35 years.
Winemaking
Traditional winemakeing methods, temperature controlled fermentation. Long soaking on the skins.
Ageing
1 ½ years in oak foudres.
Average yield
40 Hl / hectare.
Average annual production
Around 4.000.000 bottles.
Tasting
Eye : Deep and dark red. Shiny.
Nose : Fresh fruits with red berries and spices.
Palate : Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensly aromatic wine.
Overall : Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit.
Our comment
This classic wine offers top quality year in year out.
Consumption
A boire/à garder
Serving temperature
16°C to 18°C.
Ageing potential
8 years.
Food and wine matching
cold meats, meat, game bird and cheese
Data sheet