
Next business day delivery (3pm cut-off time)
Planted area : 4 Ha.
Yield : 30 Hl/Ha.
Grapes : Grenache 90 % Mourvèdre 4% Syrah 4 % Counoise 1% Vaccarese 1%
Vineyard age : 60 years
Terroir : cobble stones and limestones mixed terroirs.
Vinification : 100% destemming, long maceration , 30 days fermentation with temperature control.
Aging : 15% in already used oak casks, 85% in stainless
Harvest : by hand / Bottled in our premises
Robe : dark rubis, almost opaque
Aromas : red fruits (strawberry, cherry) violet and licorice.
Mouth : nice body, some freshness, a lot of fruits, smooth tannins and nice length.
Pairings: red meats, sauce dishes, soft cheese.
Service temperature : 18°C
Ageing potential : 10 to 14 years
Data sheet